Infusión de té de hierbas digestivas

Bitters such as peppermint stimulate the secretion of digestive juices in the stomach, liver, pancreas, gallbladder, and small intestines. It helps communicate with the brain and the GI tract to prepare for a nutrient-rich meal.

Carminatives and Antispasmodics such as sage, anise, oregano, and coriander peppermint will relieve abdominal cramping pain, decrease inflammation, and promote healthy and easy bowel movements. 

Cholagogues such as rosemary improve the flow of bile into the intestines allowing you to easily digest fat from a meal. A healthy bile level is necessary to absorb fat-soluble vitamins like vitamin A, D, E, K. 

Flatulence such as anise, chamomile and peppermint can help to pass excess gas and improve bloating. 

Our organic digestive herbal formula is a blend of all the previously mentioned herbs. It can aid digestion and detoxification. 

- Measure 3g / 2 teaspoon of loose dried leaves 

- Pour freshly boiled hot water

- Cover and steep for 5 mins

- Enjoy 1-2 cups after meals

Sage Leaves, Oregano Plant, Green Anise Seeds, Rosemary Leaves, Basil Leaves, Thyme Leaves, Coriander Seeds, Peppermint Plant, Chamomile Flower Head, Verbena Leaves.

Bitter tasting herbs, commonly referred to as bitters, are used in many cultures to support upper digestive activity.  Results from a research group indicate that a novel mechanism is involved that stimulates blood flow.

Effects of Bitter Substances on GI Function, Energy Intake and Glycaemia-Do Preclinical Findings Translate to Outcomes in Humans?

By: Peyman Rezaie 1, Vida Bitarafan 1, Michael Horowitz 1, Christine Feinle-Bisset 1. 

Store in a cool, dry place away from sunlight. Do not freeze.